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ROASTED CAULIFLOWER WEDGES + June/July Garden Update

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PrintROASTED CAULIFLOWER WEDGES with Saffron Yoghurt + Hazelnut Dressing

Prep Time: 20 minutesCook Time: 30 minutes
Serves: 4 as a side

The inspiration for this recipe came from a memorable meal at Loretta's in Wellington where a whole roasted cauliflower was the highlight of the evening.

The post ROASTED CAULIFLOWER WEDGES + June/July Garden Update appeared first on Homegrown Kitchen.


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