8th July, 2020 ~~~~ One of my garden beds is currently a sea of self-seeded parsley. I purposely leave a few parsley plants to go to seed each summer and then sprinkle the seeds around the garden. I do the same with coriander and the result is a steady supply of fresh herbs all through ... Read More about WINTER BEEF & ALE STEW with Parsley Dumplings + A Punchy Green Sauce
The post WINTER BEEF & ALE STEW with Parsley Dumplings + A Punchy Green Sauce appeared first on Homegrown Kitchen.